Maine Cafe
We proudly have whole belly clams from Ipswich, Massachusetts and live lobster from Maine and local shrimp. Our roots are in New England seafood traditions, but our kitchen isn’t afraid to have a little fun. As we grow, our menu will include New England favorites - Fish & Chips, Lobster Tacos, and Fisherman’s Platters! Coming in March!At Maine Cafe, we believe seafood should taste like the ocean not the freezer. Every soup and sauce is made from scratch with care, just like we’d cook at home for our family. From buttery lobster rolls to hearty clam chowder, we bring a little piece of the coast to your table. We proudly have whole belly clams from Ipswich, Massachusetts and live lobster from Maine. As we grow, our menu will include New England favorites - Fish & Chips, baked haddock, Fisherman’s Platters! Coming soon!
The Maine Cafe was created from a deep love of coastal food, hardworking fishing communities, and meals that bring people together. Seafood should taste like the ocean not the freezer. We believe in doing things the right way-fresh seafood, and flavors that feel both comforting and a little different from the usual. We keep our menu eclectic, a little unexpected, and always full of flavor. Some dishes feel nostalgic, others a bit adventurous, but everything is made with care.
We proudly have whole belly clams from Ipswich, Massachusetts and live lobster from Maine and local shrimp. Our roots are in New England seafood traditions, but our kitchen isn’t afraid to have a little fun. As we grow, our menu will include New England favorites - Fish & Chips, Lobster Tacos, and Fisherman’s Platters! Coming in March!
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Bringing a taste of New England to the Lowcountry
🦞 Bringing a taste of New England to the Lowcountry
Maines:
Whole Belly Fried Clams
Buttermilk battered whole belly clams, French fries, pasta salad, potato salad, or Cape Cod chips, tartar sauce or remoulade
New England Clam Chowder
Rich and creamy New England clam chowder, tender clams, diced potatoes, onions, and herbs
Skipper Lobster Roll 4 oz
New England style split-top toasted bun, warm butter on the side, French fries, pickled cucumbers